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Traded my basket-style air fryer for a tray one, never going back

Honestly, using that old basket model for 2 years and fighting with overcrowding every time. Got a tray style last month, and now I can do a full pound of chicken thighs in one go without any stacking.
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2 Comments
henry_martinez
Ditch the basket and never look back, man. Tray style is just way better for getting food crispy without crowding.
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charlienelson
You say "never look back" but I went back to basket style after six months with a tray. The tray is fine for fries and chicken wings if you flip everything halfway, but try making a mess of broccoli florets with olive oil and garlic in a tray. They either burn on the bottom or stay raw on top. In a basket I just shake it twice and they come out perfect every time. Tray also takes up twice the space so I can't cook as much at once. For my money the basket wins for anything that isn't flat.
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