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Tried making my grandma's ham glaze at Thanksgiving, it turned neon pink
I swapped the maraschino cherry juice for cranberry juice thinking it would be an upgrade, and the whole ham glowed like a traffic cone. The kids thought it was radioactive and my aunt refused to eat it, has anyone else ruined a family recipe by 'improving' it?
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nelson.nancy4d ago
Aunt probably saved you from explaining why dinner doubled as a nightlight.
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