Shoutout to the $4 oven thermometer that exposed my 25 degree lie

I finally bought a $4 oven thermometer after my cookies kept burning on the bottom rack at 350. Turns out my oven runs 25 degrees hot, so my grandma's snickerdoodle recipe was never the problem, my oven dial was. Anyone else find out their oven temp was way off, and did you get it fixed or just bake around it?

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