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Warning: My new oven in Phoenix runs about 25 degrees hotter than it says, which I found out after three flat cakes last month.
Anyone else have a specific brand or model that does this, and how do you adjust your recipes?
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sam171mo ago
Which brand of oven is it?
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alex_nguyen1mo ago
Honestly, it's a GE. And I've had NOTHING but problems. The heating element went out in under a year. Customer service was a complete joke, took weeks to get a real person. For the price, the build quality feels super cheap. I would tell anyone to look at literally any other brand.
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norathomas14d ago
Yeah I used to think GE was solid, but this changes my mind.
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