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Had to pick between a $400 induction burner and a $900 gas range for my pop-up kitchen
I went with the induction burner after a buddy swore by it for his catering gig, but now I'm second-guessing because my pans won't even work on it - has anyone else struggled with gear compatibility after switching?
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jennifer9652mo ago
Wait, you didn't check if your pans were magnetic before you bought it? That's step one with induction. What kind of pans are you using?
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campbell.tara2mo ago
I mean honestly the bigger question nobody's asking is how much that induction cooktop is gonna mess with your wifi. I've heard some of them basically turn your kitchen into a dead zone for internet.
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